3-1 Roasting Pan

3-1 Roasting Pan

Experience one of our most useful and versatile pieces of cookware yet! To start, our 3-in-1 roasting pan takes oven roasting to new heights, perfect for keeping poultry and meats deliciously moist and tender. Next, move it to the stovetop and sau.
360 Cookware is built of strong stainless steel. Our items are backed by a lifetime guarantee, letting you reap the energy-saving benefits of green cooking..
Experience one of our most useful and versatile pieces of cookware yet! To start, our 3-in-1 roasting pan takes oven roasting to new heights, perfect for keeping poultry and meats deliciously moist and tender. Next, move it to the stovetop and sauté vegetables to bring out their freshest flavors. Finally, flip it over and place atop a number of our pots to instantly add capacity to your cookware. The roasting pan fits perfectly atop our: Wok, 3.5 Quart Sauté Pan, 6 Quart Stock Pot, 6 Quart Gourmet Stock Pot and 8 Quart Stock Pot. Product Features: Diameter Rim to Rim: 11.28 Inside Cooking Diameter: 10.5 Inside Height: 2.5 Ergonomic Handles Oven Safe Up To 500 Degrees Induction Capable Cladded Metal .110 Gauge T-316 Surgical Grade Stainless Steel Handcrafted in the U.S.A This Item Includes:3 in 1 Roasting Pan, Use & Care Guide and Certificate of Authenticity. 

Le Creuset Signature 5.25-Quart Cast Iron Rectangular Roaster - Flame

The roaster is a versatile cooking vessel; use it as a conventional open roaster for poultry, meats or vegetables, add the lid to convert it into a 9 Qt covered roaster, Dutch oven or stockpot. Internal volume markings in quarts and liters allow for easy addition or reduction of ingredients. Use the lid separately as a 4 Qt Au gratin, casserole, saute or serving vessel.

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Multi-use roaster. All stainless steel construction with tri ply brushed Stainless Steel cooking surfaces on top and bottom pan allows you to use them separately as saute pans or all together as an extra large roaster able to accommodate up to a 20lb turkey. Side mount diagonal handles allow for more access in crowded ovens. Top can be used as a saute pan bottom can be used as a stock pot and both pieces together make a great covered roaster.

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Use the Viking 8.5 Quart 3-in 1 Roaster as a conventional open roasting pan for poultry, meats or vegetables, add the lid to convert it into a 9 Quart

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Professional Quality Roasting Pan Functions as a Saute Pan and Stock Pot for Year-Round Use

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Roast meats, poultry and vegetables to perfection in this heavy-duty stainless-steel roasting pan from All-Clad. High sides reduce splattering, and

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