Le Creuset 3.5 qt. Stainless Steel Saucier Pan with Lid
Le Creuset 3.5 qt. Stainless Steel Saucier Pan with Lid
A saucier pan, sometimes called a chef's pan, is designed with a rounded bottom to keep ingredients moving, and flared sides to facilitate easy whisking and stirring. It is particularly suited to dishes that involve constant stirring, such as sauces, risottos and custards.
Le Creuset - 3.5Qt Saucier Pan W/Lid with Helper Handle
A saucier pan, sometimes called a chef's pan, is designed with a rounded bottom to keep ingredients moving, and flared sides to facilitate easy whisking and stirring. It is particularly suited to dishes that involve constant stirring, such as sauces, risottos and custards.
Le Creuset 3.5 qt. Stainless Steel Saucier Pan with Lid
Nonstick Stainless Steel Saucier Pan
Le Creuset 5 Piece Stainless Steel Cookware Set - Winestuff
The 4.5 Qt Stainless Steel Rondeau is ideal for everything from searing and sautéing to braising and simmering. The versatile shape is a chef’s favorite, with deep sides to hold large batches of soups and stews, and a generous wide cooking surface ideal for reducing richly flavored stocks and sauces.
Le Creuset 4.5 qt. Stainless Steel Rondeau
A saucier pan, sometimes called a chef's pan, is designed with a rounded bottom to keep ingredients moving, and flared sides to facilitate easy whisking and stirring. It is particularly suited to dishes that involve constant stirring, such as sauces, risottos and custards.
Le Creuset 3.5 qt. Stainless Steel Saucier Pan with Lid
Triple layer construction with a full aluminum core from base to rim for superior heat distribution Mirror-polish stainless steel exterior contains
Le Creuset Tri-Ply Stainless Steel 3.5 Quart Saucier Pan
Classic Stainless Steel Saute Pan with Lid
Drawing on a heritage of classic European craftsmanship, revolutionary design principles and a passion for cooking, Le Creuset’s new stainless steel
Le Creuset Stainless Steel Sauté Pan
A saucier pan, sometimes called a chef's pan, is designed with a rounded bottom to keep ingredients moving, and flared sides to facilitate easy whisking and stirring. It is particularly suited to dishes that involve constant stirring, such as sauces, risottos and custards.
Le Creuset 3.5 qt. Stainless Steel Saucier Pan with Lid
Classic Stainless Steel Saute Pan with Lid
Le Creuset 3.5 Qt. Nonstick Saucier Pan | Stainless Steel
A saucier pan, sometimes called a chef's pan, is designed with a rounded bottom to keep ingredients moving, and flared sides to facilitate easy whisking and stirring. It is particularly suited to dishes that involve constant stirring, such as sauces, risottos and custards.
Le Creuset 3.5 qt. Stainless Steel Saucier Pan with Lid
