Pepperoni Pan Pizza America's Test Kitchen Recipe

Pepperoni Pan Pizza America's Test Kitchen Recipe

Our better-than-takeout pan pizza recipe is buttery, crisp, and grease free. Use our simple time-saving tricks to have pan pizza on your table in no time..
Chicago-style pan pizza eschews a thin, crisp, sparsely topped crust in favor of a thick, tender crust loaded with toppings. However, the unique pan pizza crust requires unique dough.

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Pepperoni Pan Pizza America's Test Kitchen Recipe

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