Kashmiri-Minced Chicken Balls With Fenugreek Leaves by Archana's Kitchen

Kashmiri-Minced Chicken Balls With Fenugreek Leaves by Archana's Kitchen

Enjoy Kashmiri Methi T Golemach along with Kashmiri Chaman Kaliya and Tawa Parathas for a delicious weekday lunch or dinner.Fenugreek or Methi flavoured chicken balls are soft, full of flavours and is quite a common side dish option in everyday Kashmiri meals. You can also make this dish for your house parties.

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