Searing - Induction & Cast Iron - General - Anova Community, Food Nerd Forum

September 21,2024

I’m pretty sure that we all sear. I’ve tried many ways to sear from my grill to a torch. Cast iron on the stove has been a good option for me. I picked up two Nuwave Gold Induction Cooktops at a pawn shop. They were on sale, how could I resist, $25 each? One still had the stickers on the top telling people to remove the stickers before cooking on it. Why did I buy them and what does this have to do with Anova? Glad that you asked. One button on them says “Max Sear.” Oh yes, that got my

First sear with induction cooktop. I'm very satisfied. : r/sousvide

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First sear with induction cooktop. I'm very satisfied. : r/sousvide

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