Five Two by Food52 Skillets, Tri-Ply Stainless Steel, Stainless
Five Two by Food52 Skillets, Tri-Ply Stainless Steel, Stainless
These Five Two by Food52 skillets in both nonstick and tri-ply stainless-steel are true workhorses that cover your bases in an absolutely beautiful design..
Our cookware is the result of decades of kitchen know-how, feedback from thousands of members of our community of home cooks, and countless rounds of testing to get it all right (see: stay-cool, non-slip handles, rivetless interiors, and built-in strainers). All of our pots and pans are oven- and broiler-safe up to 600°F; our tempered glass lids are safe up to 390°F. They’re true workhorses that cover all your bases in a single, cohesive—and absolutely beautiful!—design. Searing a steak or tossing a stir fry? Grab our stainless steel skillet—it’ll crisp and brown like nobody’s business. Get to know our cookware—we took time to get the little details right: Fully clad, tri-ply stainless steel construction: Each design is an ultra-sturdy 3mm thick with a stable base, thanks to two layers of stainless steel plus an evenly heating aluminum core (read: no hot spots). Glass lidsbut better: 57% of our community members asked for them—so we made ours in tempered glass. They’re lightweight, tight-fitting, and oven safe up to 390°F, plus they let you keep an eye on the action without releasing heat and moisture. Rivet-free, the way to be: Welded-on handles make for an easy-to-clean interior—no buildup, no gunk—and a seamless, modern look. Stay-cool, non-slip handles: A “V” shape at the base lets air circulate, while the grippy stonewashed finish on that curved handle feels great in your hand. Anti-yellowing technology: We gave each piece an all-over, heat-resistant treatment that prevents discoloration and keeps your skillet looking good as new. Made with community and the planet in mind: We work with a manufacturer that’s certified to meet international environmental and ethical standards. They’re reducing carbon dioxide emissions and performing working conditions audits (with certificates like ISO 14001, BSCI, and more to prove it).
You need a frying pan that will come through every time—one that’ll distribute heat like a champ, resist sticking (yep, even with your cheesiest scrambles), and clean up at the flick of the wrist. Meet the All-Clad D3 tri-ply nonstick stainless steel fry pan, a versatile workhorse with pro moves aplenty. A thick-gauge aluminum core helps with speedy heating while the starburst finish gives you that premium look. Resistant to warping, it also happens to be induction-safe, too (hooray!).
All-Clad All-Clad D3 Tri-Ply Nonstick Stainless-Steel Fry Pan - 10.00 Fry Pan
Five Two by GreenPan Ceramic Nonstick 10 and 12 Frypan Set with Lid
It’s the little details that make this fully clad, 3-ply stainless steel saucepan shine. The stay-cool handle, the straining lid, the pour spouts—it’s a true workhorse designed for serious home cooking.
GreenPan Five Two for Food52 Essential 2.7qt Saucepan with Strainer Lid
The Best Stainless Steel Skillets, Tested and Reviewed
The 5 Best Oven Safe Skillets of 2023 - The Seasoned Mom
All-Clad D3 Tri-Ply Stainless Steel Sauté Pan with Lid; 2 Sizes in 2023
The 7 Best Stainless Steel Frying Pans of 2024, Tested and Reviewed
All-Clad d5 Stainless-Steel Deep Skillet - 12 1/2-Inch
Legend 14 pc Copper Core Stainless Steel Pots & Pans Set
The Best Cookware for Induction Cooktops of 2024
GreenPan X Food 52 Five-Two Essentials, Tri-Ply Stainless Steel 12 Frying Pan Skillet with Lid, PFAS-Free, Multi Clad, Induction, Dishwasher Safe, Oven Safe, Silver: Home & Kitchen
The 7 Best Stainless Steel Skillets of 2024, Tested & Reviewed
GreenPan X Food 52 Five-Two Essentials Tri-Ply Stainless Steel 10 Nonstick a
Best Direct-to-Consumer Cookware for 2024: Made In, Caraway, Field Company and More - CNET
Food52 Five Two Cookware Review - Reviewed