Global G-2 8 Inch Chef's Knife Review
Global G-2 8 Inch Chef's Knife Review
The Glabal G-2 was the first Japanese kitchen knife to be released with Western style toughness while still retaining impressive cutting performance.
The Global G-2 8-inch Chef's Knife isn't just a kitchen tool; it's a culinary extension of your hand. Precision-engineered as the quintessential workhorse, this knife is poised to be your go-to for everyday culinary tasks. Its lightweight design and impeccable balance make it a joy to use, reducing hand fatigue during lengthy chopping sessions. The razor-sharp edge, honed to perfection, slices through ingredients with unparalleled ease, enhancing your precision and efficiency in the kitchen.
Global 8-Inch Chef's Knife, Size: 8 inch, Silver
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Global knives are handmade by skilled artisans - not mass produced by machines. The blades are crafted from the finest grade molybdenum vanadium stainless steel, and ice tempered and hardened to Rockwell C56-58. Most western knives are sharpened to a beveled edge. Global knives are actually ground on both sides so the blade tapers narrower and narrower right to the edge. The result is a razor sharp blade which remains sharp much longer and requires sharpening less frequently.
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