Gumbo Filé Sassafras – Spicewalla

September 19,2024

Earthy, a bit eucalyptus-like. Gumbo, of course, but also étouffée and jambalaya..

Sometimes just called filé powder for short, powdered sassafras leaf is a cornerstone ingredient of Cajun cooking, especially classic gumbo. It was originally used by cooks in the Choctaw tribe as a thickener and flavoring. Sassafras root is the basis of root beer, so the powder infuses everything with a similarly earthy, rich flavor, but with a more verdant quality. It should be added to dishes toward the end of cooking.

Small Tin: .8 oz

Spice Pages: Gumbo file' (Sassafras albidum, Filè, Filé)

Homemade Gumbo File Powder Recipe - HOUSE HUNK

Gumbo File Spice Blend – Down South Smoke Co

Creole Gumbo File Powder, sometimes spelled filé powder, and pronounced FEE-lay/fih-LAY, is a thickening powder and seasoning used in Creole and Cajun

Gumbo File

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Spicewalla Gumbo File Sassafras 1.1 oz Tin

Gumbo file, also known as gumbo filé, is a spice made from ground sassafras leaves and used in Cajun and Creole cuisine. It is a key ingredient in

Cajun's Choice Gumbo File - Authentic Cajun Spice for Gumbo, Jambalaya, and Other Louisiana Dishes - Adds Thickening and Aromatic Flavor (Pack of 2)

Gumbo File - ( 4 oz ) Made with Premium Ground Sassafras Tree Leaves 4 oz

Homemade Gumbo File Powder Recipe - HOUSE HUNK

The Spice Way Gumbo File - (4 oz) Made with premium ground Sassafras tree leaves : Grocery & Gourmet Food

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Gumbo File

Ingredients: Thyme, Sassafras Leaves. Description: Gumbo Filé Spice is a blend of thyme and ground sassafras. This spice has origins in the United States and is primarily used in Creole and Cajun dishes, and as a culinary thickener. It tastes good in soups, fish, poultry, game, meat and vegetable stews. Usually filé powder is added after the dish is removed from the heat, but while the liquid is still near boiling then it is stirred in and blended thoroughly.

Gumbo Filé 1 lb Bag