How to Make Crepes with the Ergo Spout®
How to Make Crepes with the Ergo Spout®
Crepes are light and thin pancakes that can be used for both sweet and savory dishes. Though commonly associated with Belgium, the crepe actually originates from France. It is said that when serving porridge, some would spill out and sizzle on the hot skillet, the result was a thin but tasty crepe! It is such a special food that France even has ‘The Day of Crepes’ on February 2nd, often celebrated by having crepes for dinner.
Cooking With My Food Storage: Sweet and Savory Crepes
Ergo Spout® Mini - 2 Pack
Pour with poise and use a mini mason jar lid spout from Culinesco. The Ergo Spout® Mini is best suited for pouring thinner liquids like melted butter
Ergo Spout® MINI - 2 Pack
How to Make Crepes Step by Step
FITS REGULAR-MOUTH (small-mouth, NOT wide-mouth) MASON JARS. *Jar not included COMFORTABLE & ERGONOMIC HANDLE. An original, patented design,
Ergo Spout mason jar traditional styled spout with ergonomic handle for syrup, dressing, gravy, sauce – nonsealing flip top cover (REGULAR MOUTH
Ergo Spout by Culinesco ~ Product View - Devour Dinner
10 Recipes to Drip, Drizzle and Pour from a Mason Jar with the Ergo Sp
How to Make Crepes with the Ergo Spout®
Shortcut Fruit Crepes