How to Use and Care for Your Chef's Knife
How to Use and Care for Your Chef's Knife
A good quality chef’s knife can transform daily kitchen tasks and meal prep. If your chef’s knife feels comfortable in your grip, is well cared for and sharp, you can chop ingredients much more quickly and efficiently, helping you conquer dinner with confidence. Use these tips to ensure you’re using your chef’s knife correctly and caring for it properly. Use your chef’s knife Because a chef’s knife is wide and long, it can feel intimidating. Fillet knives and paring knives tend to be narrow and flexible so they seem less intense.
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