SpitJack BBQ Smoked Brisket Knife for Meat Carving and Slicing - SS, Granton Edge, 11 inch Blade

SpitJack BBQ Smoked Brisket Knife for Meat Carving and Slicing - SS, Granton Edge, 11 inch Blade

The SpitJack Competition/Chefs Series 11 Meat Slicing Knife is a premium grade knife designed specifically for slicing smoked beef brisket, roast turkey, ham, BBQ ribs, smoked salmon and more. It is a beautiful finished blade than can be used for carving holiday roasts or to give precise cuts for competition barbecue. It has a Granton blade that helps keep the meat from sticking to the blade while slicing.

Humbee, Carving Knife and Fork Set, 10 inch Granton

Bbq Slicing Knife

First Look ~ New SpitJack 11 Brisket Knife

The Best Brisket Knife for Cutting Through Smoked Meats - Bob Vila

Humbee, Carving Knife and Fork Set, 10 inch Granton

SpitJack 11 Competition-Chef Series Brisket Slicing Knife - Mason

Best Slicing And Carving Knives – Cutluxe

Humbee Chef 10-Inch Carving Knife with Granton Edge

SpitJack BBQ Smoked Brisket Knife for Meat Carving and Slicing

First Look ~ New SpitJack 11 Brisket Knife

Knives, Shop Rotisserie and Grilling Tools, Spit Jack