Japanese Nakiri/Vegetable Knife with Walnut Handle

Japanese Nakiri/Vegetable Knife with Walnut Handle

Japanese Nakiri/Vegetable Knife with Walnut Handle

**Please note: this item requires a signature upon delivery, The Nakiri style of knife is designed for chopping, slicing, dicing, and mincing

Japanese Nakiri/Vegetable Knife with Walnut Handle

Blenheim Nakiri 150mm

Japanese Nakiri/Vegetable Knife with Walnut Handle

RYUSEN - BLAZEN RYU WA - SG2 Nashiji - 165mm Nakiri - Walnut Handle – Strata

Japanese Nakiri/Vegetable Knife with Walnut Handle

Damascus Nakiri Knife 17.5 cm Walnut Handle Prever PV-104 RYUSEN

This Sakai Takayuki Nakiri Knife has a sturdy and smooth Japanese-style walnut handle. Shop our full collection of Japanese knives at Hasu-Seizo!

Japanese Nakiri/Vegetable Knife with Walnut Handle

Sakai Takayuki 45 Layer Damascus Nakiri Knife 160mm (6.2) with Walnut Handle

Japanese Nakiri/Vegetable Knife with Walnut Handle

Japanese Nakiri Vegetable Knife 160 Mm 6.3 Damascus 17

The Nakiri is an awesome Japanese-style general-purpose kitchen knife similar to a Santoku knife. The blade of the Nakiri is heavier and thicker than the Santoku, resulting in a standard chopping motion versus a rocking motion. It performs extremely well at slicing, dicing, and mincing. Additionally, the blade tip is not sharp, making it safer to use than many other kitchen knife styles.

Japanese Nakiri/Vegetable Knife with Walnut Handle

7′′ Vintage Nakiri Knife with Kullenschliff (Hollow) Edge with Walnut Handle

Japanese Nakiri/Vegetable Knife with Walnut Handle

Nakiri, a great knife for Asian culinary techniques - Blenheim Forge

Japanese Nakiri/Vegetable Knife with Walnut Handle

Japanese Usuba / Nakiri Vegetable Knife INOX Molybdenumstainless Steel Kitchen Knife Made in Japan - Israel

**Please note: this item requires signature upon delivery** The Santoku knife style originated in Japan. Santoku means three virtues or three uses.

Japanese Nakiri/Vegetable Knife with Walnut Handle

Japanese Santoku/Multi-purpose Knife with Walnut Handle

Japanese Nakiri/Vegetable Knife with Walnut Handle

TERUYASU FUJIWARA Wa Denka Nakiri 165MM – Tokushu Knife

The Nakiri is an awesome Japanese-style general-purpose kitchen knife similar to a Santoku knife. The blade of the Nakiri is heavier and thicker than the Santoku, resulting in a standard chopping motion versus a rocking motion. It performs extremely well at slicing, dicing, and mincing. Additionally, the blade tip is not sharp, making it safer to use than many other kitchen knife styles.

Japanese Nakiri/Vegetable Knife with Walnut Handle

7′′ Vintage Nakiri Knife with Kullenschliff (Hollow) Edge with Walnut Handle

Japanese Nakiri/Vegetable Knife with Walnut Handle

Gil Asakawa's Nikkei View Blade runner: The Nakiri is the Japanese knife you want for vegetables

Japanese Nakiri/Vegetable Knife with Walnut Handle

Syosaku Japanese Vegetable Knife Hammered Damascus VG-10 46 Layer Octagonal Walnut Handle, Nakiri 6.3-Inch (160mm)