Dough Cutter and Scraper - EarthStone Ovens - Wood & Gas Fire Ovens
Dough Cutter and Scraper - EarthStone Ovens - Wood & Gas Fire Ovens
Wood Handle, 4½"H Stainless blade
A superb culinary experience is created by combining simplicity and elegance. The Modular Model 60 Oven may be put in your gourmet kitchen because it is UL-listed for domestic kitchens. It's easy to assemble and customize this DIY oven to match the style of your house. FEATURES Advanced refractory elements with superior mass for high thermal resistance. Oven heats up quickly for low fuel consumption.
EarthstoneOvens Modular Wood Fired Pizza Oven (Model 60)
PizzaMaster PM 933ED 71 Triple Deck Electric Pizza Oven
Model 160-PA - EarthStone Ovens - Wood & Gas Fire Ovens
Earthstone 160-PAGWGas/Wood Combination Oven, gas-fired, digital thermometer controller, probe & power supply, cast aluminum door, includes ceramic
Earthstone 160-PAGW - Pre-Assembled Gas/Wood Fired Commercial Pizza Ovens with Pierre de Boulanger
Pizza Oven - Friendly Fires
The PINNACOLO L’Argilla in many ways replicates the igloo shape of the ancient Pompeii ovens. The curvature of the dome wraps heat around your food cooking it from all sides. With 50, 000 BTUs, the CSA approved L’Argilla heats the cordierite cooking surface to over 600F in under 15 minutes, while the outside remains safe to the touch. The 26.5” diameter interior (3.83 sq’) provides the space to easily handle 2+ pizzas at a time.
Pinnacolo L'Argilla Thermal Clay GAS Pizza Oven
Oven Accessories - EarthStone Ovens - Wood & Gas Fire Ovens
The Earthstone Ovens Indoor Wood Fired Oven (Model 60-PA) is perfect for homes and commercial locations. Get free shipping today for the Earthstone
Earthstone Ovens Model-60-PA Wood Fired Oven
Residential Pizza Ovens - EarthStone Ovens - Wood & Gas Fire Ovens
Wood-Fired Countertop Oven Earthstone Ovens Model-60-PA-CT - Patio & Pizza Outdoor Furnishings
Earthstone Ovens Commercial Gas Fired Oven (The Cafe-PAGW) - Patio & Pizza Outdoor Furnishings
The PINNACOLO L’Argilla in many ways replicates the igloo shape of the ancient Pompeii ovens. The curvature of the dome wraps heat around your food cooking it from all sides. With 50, 000 BTUs, the CSA approved L’Argilla heats the cordierite cooking surface to over 600F in under 15 minutes, while the outside remains safe to the touch. The 26.5” diameter interior (3.83 sq’) provides the space to easily handle 2+ pizzas at a time.
Pinnacolo L'Argilla Thermal Clay GAS Pizza Oven
Earthstone Wood and Gas Fire Pizza Ovens
