The 4 Best Carving and Slicing Knives of 2024
The 4 Best Carving and Slicing Knives of 2024
Thinner and longer than a typical chef's knife, these knives are designed for carving and serving large roasts. We tested 13 of them to find the best ones.
This large carving knife was originally designed as a large meat slicer but can double as a chef's knife. The 9 length is ideal for slicing roasts
Original Series 9
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Impeccable Brisket Knife: The long, ultra-sharp blade is engineered to achieve high-precision cutting with minimal force. This 12-inch meat carving
PAUDIN 12 Inch Carving Knife, Premium Slicing Knife with Granton Blade for Cutting Smoked Brisket, BBQ Meat, Turkey - Ergonomic G10 Handle
MAIRICO slicing knife is professionally designed and delivers impeccable performance. Its blade is made of 10 inches superb quality, premium stainless steel.The ultra sharp blade is engineered to cut through precisely with minimal effort and is built to last. This slicing knife works well with different types of meat. The length of the blade is preferred by professionals to cut through brisket, pork loins, turkey, ham, smoked salmon and roasts.
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