Zoodles: How to Cook and Avoid Watery, Soggy Zucchini Noodles

Zoodles: How to Cook and Avoid Watery, Soggy Zucchini Noodles

Zoodles: How to Cook and Avoid Watery, Soggy Zucchini Noodles

Zucchini noodles are a great low carb, gluten-free and grain-free pasta option! I share how to make zoodles with a spirazlizer, hand held spiralizer or veggie peeler. And how to cook them!

Zoodles: How to Cook and Avoid Watery, Soggy Zucchini Noodles

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Zoodles: How to Cook and Avoid Watery, Soggy Zucchini Noodles

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Zoodles: How to Cook and Avoid Watery, Soggy Zucchini Noodles

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Zoodles: How to Cook and Avoid Watery, Soggy Zucchini Noodles

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Zoodles: How to Cook and Avoid Watery, Soggy Zucchini Noodles

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Zoodles: How to Cook and Avoid Watery, Soggy Zucchini Noodles

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Zoodles: How to Cook and Avoid Watery, Soggy Zucchini Noodles

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Zoodles: How to Cook and Avoid Watery, Soggy Zucchini Noodles

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Zoodles: How to Cook and Avoid Watery, Soggy Zucchini Noodles

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Zoodles: How to Cook and Avoid Watery, Soggy Zucchini Noodles

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Zoodles: How to Cook and Avoid Watery, Soggy Zucchini Noodles

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Zoodles: How to Cook and Avoid Watery, Soggy Zucchini Noodles

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Zoodles: How to Cook and Avoid Watery, Soggy Zucchini Noodles

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Zoodles: How to Cook and Avoid Watery, Soggy Zucchini Noodles

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