Bamix - Mixer to Mono bamix immersion blender for professional use - NEW COLOURS

Bamix - Mixer to Mono bamix immersion blender for professional use - NEW  COLOURS

Bamix - Mixer to Mono bamix immersion blender for professional use - NEW COLOURS

Bamix - Mixer to Mono bamix immersion blender for professional use - NEW COLOURS,centrifuge, vegetables, fruit, ice cream, soups, meringues, mayonnaise, sweet, salty, chef, catering, household appliance, made in Switzerland,.
Bamix, (from the French battre et mixer, beat and mix) it was founded in 1953 in Switzerland where is entirely produced. Thanks to the presence of four different types of stainless steel knives, multi-purpose knife, whip, knife for meat and vegetables, mixer, offers efficiency, convenience and speed of execution of a classic food processor concentrated in a blender space . Used by chefs around the world bamix is ​​able to prepare in a short time, any recipe. And 'ultra-quiet, no vibration and no splashing thanks to the Swiss technology. Whisk, sift, whisk, blend, swollen, chops, mixes all foods even those frozen and ice; emulsified sauces, prepared baby foods, smoothies and milkshakes; mounts eggs and foam for cappuccino. Grater, cut and chop through the grinder and the SliceSy, a container fitted with five blades to prepare julienne vegetables, pies, gratin and parmesan. Bamix is ​​high-tech, patented in Lausanne, Switzerland characterized by precision and reliability. Guaranteed for 25 years, it is incomparable to the versatility of its functions packed into such a small appliance, Made in Swiss. bamix many imitations were produced, even at lower costs, but neither can match its performance and functionality and reliability and the success that has remained unchanged over time. In recent years, it increased the production of food processors, many end up unused for lack of functionality, but bamix, continues to be present in our kitchens. It can be said that there is great chef, hotelier or restaurateur in the world who does not know bamix and are using the same model for years. Features:  Multi-purpose blade  Whisk  Mixer  Meat blade  Bench stand  1.0 l jug  White processor (without powder disc)  Motor power: 200W  AC motor  Double insulation  Rod length: 14 cm - SPEED Speed 2 is used for solid food and large quantities. Speed 1 is used for small quantities, e.g. if the liquid does not completely pass the 4-tooth protective dome, and with frothy compounds such as whipped cream. WHISKING When whipping with Bamix® you have to slowly swirl your wrist, lifting it slightly and letting it fall back on the mixture. There is no need to crush or beat. The grain size depends on the time of use. ASSEMBLY Place the Bamix® on the bottom of the glass and, holding it at a slight angle, lift it up along the wall of the container. When the mixture no longer increases in volume, place it back on the bottom and repeat until the desired consistency is reached. MIXING Slightly tilt the Bamix® into the mixture to be mixed, turn it on and rotate very slowly. The blade will do its job, so no force is needed. Switch off the Bamix® before removing it from the food to avoid splashes. Purpose blade The universal blade of Bamix®. It chops, cuts and mixes everything even frozen food and ice cubes. Can be used directly in pots on the cooker without the need for additional containers. For: soups, creams, pesto, jams, ice cream, smoothies, milkshakes, pizza dough, sweet pastries Whip Ideal for everything that needs to be light and fluffy, homogeneous and light. Whips cream and skimmed milk, egg whites, mousses. Emulsifies sauces, creams and milkshakes. For: cream, cappuccino, chocolate mousse, zabaglione, tiramisu, egg whites, frappés Mixer Ideal for creamy, thick preparations. Emulsifies dressings, creams, crepe batters, omelettes and batters. Blends puree and whips mayonnaise in seconds. Mixes cocktails. For: mayonnaise, mashed potatoes, cocktails, puddings, crème caramel, crepes, etc. Blade for meat and vegetables Blade for mincing, chopping and homogenising meat and fish and for chopping fibrous and stringy vegetables. For: raw or cooked meat, raw or cooked fish, stringy vegetables Power 200W 25 year motor warranty Dimensions 7.00 x 6.50 x 35.50 cm Weight 950 g

Bamix - Mixer to Mono bamix immersion blender for professional use - NEW  COLOURS

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